JOURNAL

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Meeting a New Fish: Working with a 45kg Moonfish

A rare 45kg moonfish arrives at Doju, offering a moment of learning, curiosity, and whole-fish preparation guided by care and technique.

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DINE OUT: Pebble x Doju
Date: 23rd July 2026
Venue: Doju

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Doju at Black Cow Bistro
Date: 12th June & 13th June 2026
Venue: Black Cow Bistro | 70 George St, Launceston TAS 7250

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Black Cow Bistro at Doju
Date: 5th June & 6th June 2026
Venue: Doju

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Circl x Doju | Supported by HarvestStack
Date: 28th May 2026
Venue: Circl | 22 Punch Lane, Melbourne VIC 3000

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Doju x Lana by Mika Chae & Alex Wong
Date: 19th May 2026
Venue: Lana | Level 1/5-7 Young St, Sydney NSW 2000

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Mika Chae at Grana | Kitchen Takeover
Date: 19th April 2026
Venue: Grana | 331 Lygon St, Brunswick East

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Step inside Doju’s kitchen and see our team in action, crafting every dish with care, skill, and passion.

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Lucy x Mika
Date: 22nd February 2026
Venue: Doju

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Doju’s 2nd Birthday Dinner
Date: 16th December 2025
Venue: Doju

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Doju awarded One Hat in The Age Good Food Guide Awards 2026

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Doju awarded Two Glasses in Australia’s Wine List of the Year Awards 2025